OPTIMILK® is composed of 100% natural ingredients blended in a matrix of vegetable oils sourced from four aromatic families (aldehydes, monoterpene hydrocarbons, monoterpenols and phenols). OPTIMILK® increases the intestinal by-pass of energy and proteins through its action on amylolytic and proteolytic rumen bacteria. OPTIMILK® helps increase milk production in the context of a balanced ration.

OPTIMILK® has been tested on more than 15 dairy farms of different sizes across the UK, Ireland and Europe representing 1300 cows, at different times and in different production contexts. An average increase in milk production of +1.8kg/cow/day was achieved without any impact on milk quality at all time frames during the lactation cycle.