POSTPONED - Farm Open Day for Bakers

10am to 3pm

@ Slade Farm CF32 0TE

Free Event but please book so we have an idea of numbers by emailing info@sladefarmorganics.com

10.00: Introductions

10.20: “What does Farming with Nature look like”– Polly Davies (Slade Farm)

10.40: “Welsh grain networks from soil to slice” – Steven Jacobs (Welsh Grain Forum)

11.00: Millers’ experiences in Milling Welsh Grain Emma (Y Felin) & Anne + Andrew (Felin Ganol)

11.40: A bakers experience (Angel Bakery)

12.30: Lunch

1.30: Farm walk / tractor visit. “Growing Grain in Wales”

3.00: End