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Guide flying off the virtual shelf

Date Published: 20/08/2009

Just a brief update to note that downloads of our Guide to Organic Certification: Food Processing stand at exactly 400 at the time of writing. That’s quite a neat milestone, don’t you think?

In addition to that we’ve sent copies of the printed (and satisfyingly heavyweight) version all over the UK and around the world. Did I mention that it’s free in both formats?

If you haven’t seen it yet take a look here